Chinese [Lunar] New Year heralded the Year of the Tiger, and our family celebrated with a traditional themed feast featuring Tiger Shrimp, Orange Chicken, Sweet & Sour Pork (heavy on the ORANGE bell peppers), Broccoli Beef, lo mein noodles, and fried rice, alongside a bevy of orange beverages and jasmine tea, with orange mango mochi, fortune cookies, and gold chocolate coins for dessert.
We are so grateful for the rich heritage of our Chinese son, our biracial family, and how learning about other cultures teaches us more about God’s nature and character. Xin Nian Kuai le!
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